Description
Technical Parameters
Products Description
Sodium tripolyphosphate is an inorganic compound. It is an amorphous water-soluble linear polyphosphate, and is commonly used in food as a moisture retention agent, quality improver, pH regulator, and metal chelating agent.
Product Name:Sodium tripolyphosphate STPP
Formula:Na5P3O10
Apperance: Granular or Powder
CAS No:7758-29-4
EINECS:231-838-7
Technical Parameter
| Item | Index |
| Food Grade | |
| Na5P3O10 (%): | 95Min |
| P2O5 (%): | 57Max |
| Insolubles in water (%): | 0.05Max |
| Fe (%): | N |
| Ph (1% solution): | 9.5-10 |
| Heavy Metal (As Pb) (%): | 0.001Max |
| Arsenic (As) (%): | 0.0003Max |
| Fluoride(F) (%): | 0.003Max |
| Whiteness(%): | 90Min |
| Density (g/cm3) | 0.35-0.9 |
| type content (%) | 10-30 |
Application
| 1.Meat products, aquatic products (ham, fish balls, shrimp) | Makes meat more tender and juicy, and prevents moisture loss after thawing. |
| 2. Ham, luncheon meat, canned meat | Makes ham slices look better, improves meat tenderness, and enhances color. |
| 3. Canned broad beans, canned fruits and vegetables | Softens the outer skin of beans and vegetables, improving texture. |
| 4. Dairy products, fruit juices, ice cream | Prevents sedimentation in beverages, makes ice cream smoother, and extends shelf life. |
Package
25 kg pp bag, 27MT/20'FCL
1250KG ton bag,25 MT/20'FCL
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