Products Description
Maltitol is available in two forms: liquid and solid. The concentration of the solution is greater than 75%, and the solid is 80-100 mesh powder.
CAS NO: 585-88-6
Application
Food additives
It can be used in bread, candy and other foods to increase the sweetness of the food. Its sweetness is much higher than that of sucrose.
It can also enhance the viscosity of food, has low calories, and is friendly to people who want to lose weight.
Chemical intermediate in drug synthesis
Cosmetics & Personal Care
Performs key roles as:
Flavor enhancer
Moisture retention agent (humectant)
Skin conditioning component
Specification
| Items | Standard | Result |
| Assay, % | 99.0-100.5 | 99.76 |
| Other Hydrogenated Saccharides, % ≤ | 1.0 | 0.24 |
| Water Content, % ≤ | 1.0 | 0.12 |
| Reducing sugars, % ≤ | 0.10 | 0.010 |
| Melting point, ºC | 148.0-151.0 | 150.6 |
| Residue on ignition, % ≤ | 0.1 | 0.015 |
| Chloride, % ≤ | 0.005 | <0.001 |
| Sulphate, % ≤ | 0.005 | <0.002 |
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Package
25KG CRAFT PAPER BAG, 20mt/20'fcl(powder)
250kg drum, 20mt/20'fcl(liquid)
275kg drum, 22mt/20'fcl(liquid)
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